Colman’S Parsley Sauce 20G

Colman’s Parsley Sauce 20g – A Classic British Favorite for Every Meal

If you love smooth, creamy sauces that bring out the best in your favorite dishes, Colman’s Parsley Sauce Mix 20g is a must-have in your kitchen. Crafted with the finest ingredients and Colman’s signature herbs, this delicious sauce is the perfect finishing touch for a wide range of meals — from tender fish fillets to roasted chicken or steamed vegetables.

For generations, Colman’s has been a household name in British cooking, known for its rich heritage and high-quality sauces, mustards, and seasonings. With Colman’s Parsley Sauce Mix, you can now enjoy that same classic taste in just a few easy steps.

Why Choose Colman’s Parsley Sauce?

1. Authentic British Flavor:
Made with aromatic parsley and a smooth, creamy base, this sauce delivers the comforting, home-cooked flavor that families in the UK have trusted for decades.

2. Quick and Easy to Prepare:
Simply mix the contents of the 20g packet with milk, heat gently while stirring, and your sauce is ready in minutes. It’s ideal for busy home cooks who want great flavor without the hassle.

3. Perfect Pairing for Many Dishes:
Colman’s Parsley Sauce is traditionally served with fish — especially cod, haddock, or salmon — but it’s just as delicious with chicken, ham, potatoes, or even grilled vegetables. Its mild flavor complements rather than overpowers your meal.

4. Made with Quality Ingredients:
Colman’s uses a blend of parsley, natural seasonings, and thickening agents to achieve that rich, velvety texture that coats your food beautifully.

5. Versatile and Economical:
The 20g sachet makes enough sauce for 4 servings, giving you restaurant-quality results at home. It’s lightweight, easy to store, and perfect for single households or family dinners.

How to Prepare Colman’s Parsley Sauce (Simple Steps)

1. Empty the contents of the sachet into a small saucepan.

2. Stir in 300ml (½ pint) of cold semi-skimmed milk.

3. Heat gently while stirring continuously until the sauce thickens and begins to boil.

4. Allow it to simmer for a minute, then serve hot.

That’s it — a quick, tasty, and foolproof way to elevate your everyday meals.

Serving Suggestions

• With Fish: Try it drizzled over baked cod, poached salmon, or fish cakes for a creamy, herby finish.

• With Chicken: Pour over roast chicken or grilled fillets for an instant flavor boost.

• With Vegetables: Add to steamed broccoli, carrots, or peas for a comforting side dish.

• With Ham or Eggs: Perfect with boiled ham or even over poached eggs for breakfast or brunch.

For a twist, you can enrich the sauce with a small knob of butter or a splash of cream before serving.

Nutritional Information (Typical Values per 100g prepared sauce)

• Energy: ~255 kJ / 61 kcal

• Fat: 2.4g

• Carbohydrates: 8.0g

• Protein: 1.9g

• Salt: 0.5g

(Values may vary slightly based on preparation.)

Storage Instructions

Store in a cool, dry place away from direct sunlight. Once prepared, keep refrigerated and consume within 48 hours.

About Colman’s

Founded in 1814, Colman’s of Norwich is one of Britain’s most iconic food brands. With over 200 years of heritage, Colman’s is celebrated for its authentic, high-quality condiments and sauces. Each product, including the Parsley Sauce Mix, reflects Colman’s commitment to flavor, tradition, and convenience.

Key Features at a Glance

✅ Traditional British parsley sauce
✅ Easy to make – just add milk
✅ Smooth, creamy texture with fresh parsley flavor
✅ Perfect for fish, chicken, and vegetables
✅ Trusted Colman’s quality since 1814
✅ 20g sachet – ideal for quick family meals

Perfect For:

• Home cooks looking for quick meal upgrades

• Fish lovers who enjoy authentic British flavors

• Families who appreciate time-saving convenience

• Anyone who wants to add creamy parsley goodness to their favorite dishes